Quinoa & Beet (Veggie) Cakes

A super healthy and creative dish that is SO SO SO simple to make, If you are eating healthy and want a twist on quinoa; this is it, It is sweet, earthy and savory all at the same time.

Don't like beets? Omit them or change them out for your favorite veggie!

8 servings Steps 3

ingredients

1 cup cooked quinoa

2 roasted red beets cubed

2 roasted golden beets cubed

2 eggs beaten

1 cup shredded cheese (any kind will work but I like a Mexican mix)

S&P TT

directions

1. Preheat the oven to 425F and spray a 9 X 9 glass pan

2. In a large bowl mix the quinoa, beets, eggs, S&P and cheese and pour into the pan

3. Bake for 20 to 30 minutes